The Lanka Salads Journal

The Lanka Salad Company welcomed a group of 14 students to learn about sustainable agriculture and the benefits of growing fresh produce using hydroponics in a controlled environment. This was part of their training to attain a ‘Plant Nursery Development Assistant’...

Most of the time we think of healthy eating as restrictive diets, cutting out enjoyable foods and living on lettuce leaves – its not particularly inspirational, so how do we make better food choices and still enjoy each meal? At the Lanka Salad Company we believe...

As the producer of healthy food, we see it as our duty to make it as accessible to as many people as possible, and to provide education around how our products help people to live a healthier life. We are dedicated to ensuring shelves are stocked with fresh,...